YINDEE THAI SPECIALITIES


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Shrimp, chicken, pineapple, cashew nuts, basil leaves, red chili and garlic served in pineapple shell  
HONEY ROASTED DUCK CURRY * 18
Pineapple and tomatoes in our homemade spicy curry  
PAD THAI SQUASH MEDLEY 16
Our original PADTHAI without carb-guilt Squash, stir-fried with egg, bean sprouts, diced tofu and crushed peanuts  
DRUNKEN NOODLES SQUASH MEDLEY * 16
Our popular DRUNKEN noodles transformed into a no-carb zone Squash, tofu, garlic, chili and basil leaves  
BANGKOK SHRIMP * 17
Shrimp, garlic and red chili stir-fried in tamarind sauce and served on a bed of squash  
THAI GRILLED CHICKEN 20
Half chicken marinated in lemongrass and herbs, served with sticky rice and papaya salad  
SPICY TAMARIND TILAPIA 18
Deep fried tilapia sautéed in spicy tamarind sauce and roasted chili pepper  
CHICKEN NOODLES SOUP 14
Thin rice noodles with chicken and bean sprouts in chicken broth  
TOM YUM NOODLES SOUP 14
Thin rice noodles with minced chicken, bean sprouts, crushed peanuts in spicy lime broth  
CRISPY BASIL DUCK 17
Deep fried duck and basil leaves in spicy basil tamarind sauce  
YINDEE THAI HOT PLATE 17
Beef flank marinated in sesame sauce sautéed with cabbage and onions served on a sizzling hot plate  
WHOLE FLOUNDER * MKT price
Deep fried flounder with tamarind sauce  
SOFT SHELL CRAB * 20
Deep fried with choice of tamarind or yellow curry sauce  
SALMON 20
Pan-seared salmon with your choice of sauce

 

Spicy Basil Tamarind *

Panang *

Sweet shiitake Sauce

Yellow Curry *Sweet & Sour

 

Our food is prepared to order and may be altered to taste preference.

Some ingredients may not be listed.

Please advise your servers of any food allergies.

*spicy

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