|YINDEE CURRY PUFFS||8|
|Minced chicken, potatoes and onions in yellow curry served with cucumber and onion relish|
|Grilled chicken skewers marinated in coconut and turmeric served with peanut sauce and cucumber and onion relish|
|CRISPY SPRING ROLLS||7|
|Cabbage, carrots, cellophane noodles and shiitake mushrooms served with sweet chili sauce|
|Fried tofu served with sweet chili and garlic sauce and crushed peanuts|
|Lettuce, carrots, cucumber and red cabbage wrapped with rice paper served with our homemade sesame sauce|
|Fried fresh tofu with sweet chili sauce and crushed peanuts|
|Steamed dumplings of chicken, water chestnut, crabmeat and shiitake mushrooms served with garlic soy sauce|
|Hand-cut calamari fried to perfection served with sweet garlic sauce|
|SHRIMP COOLERS *||7|
|Chilled shrimp wrapped in carrot and cucumber served with sweet chili sauce|
|Lettuce, carrots, cucumber and red cabbage wrapped in rice paper served with ginger and sesame sauce|
|SWEET & SPICY WINGS (prep time 15-20 mins)||8|
|Crispy chicken wings with roasted chili peppers in sweet chili sauce|
Our food is prepared to order and may be altered to taste preference.
Some ingredients may not be listed.
Please advise your servers of any food allergies.